Hollywood Mule

Complexity
Alcohol 0% by volume (0g per serving)
Tools needed Pestle, Shaker
Source Rheinland Distillers
5 cl Siegfried Wonderleaf
1.5 cl Popcorn syrup (e.g. from Monin)
3 cl Freshly squeezed lime juice
6 pieces Raspberries
8 cl Ginger Beer
Garnish Raspberries, mint and popcorn

Preparation:

Mash the fresh raspberries in a shaker, add Wonderleaf, popcorn syrup, and lime juice and shake on ice. Strain into a glass filled with ice cubes, top with Ginger Beer and stir gently. Garnish with fresh raspberries, mint and popcorn.

Source: Rheinland Distillers

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