King's Winter

Complexity
Alcohol 24.7% by volume (17.2g per serving)
Tools needed Shaker, Fine Strainer
Source Marian Krause
5 cl Siegfried Gin
1.5 cl Honey syrup
2 cl Freshly squeezed lemon juice
2 Dash Absinthe
Garnish Lemon zest

Preparation:

Pour everything into a shaker and shake on ice. Then double strain into a cocktail glass.
Spritz with lemon zest.

Source: Marian Krause

Download recipe picture (1920x1280px, 72dpi)

Siggi Martinez
Bittersweet Symphony
All Recipes

Project Details

Categories: