Magic Tiger

Complexity
Alcohol 13.2% by volume (14.8g per serving)
Source Marian Krause
4.5 cl Siegfried Gin
1.5 cl Freshly squeezed lemon juice
2 cl Freshly squeezed pink grapefruit juice
4 cl Earl Grey Tea (cold)
2 cl Agave syrup
Garnish Grapefruit zest

Preparation:

Pour everything into a highball glass and stir with ice. Spritz with grapefruit zest.

Source: Marian Krause

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Last Word
Siggi Martinez
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